DRUGI KONGRES

OF HOTELIERS AND RESTAURATEURS

2026

Location:
Belgrade Fair – EXPO Hall 2027 and
Hall 4

Date:
11. - 12. Oktobar 2026.

GATHERING OF LEADERS IN HOSPITALITY AND RESTAURANT INDUSTRY

KONGRES HOTELIJERA I RESTORATERA 2026

INNOVATIONS IN ONE PLACE!

The initiator of a new era in the hotel and restaurant industry of Serbia!

A place where hoteliers and restaurateurs get answers and new tools for success.

The two-day program includes panels and discussions focused on legislation, workforce, tax policy, and innovative business strategies.

PRACTICAL TOPICS, CURRENT CHALLENGES, AND CONCRETE SOLUTIONS

What awaits you at the HORES congress

What to expect?

During the two-day event, participants will have the opportunity to attend panel discussions and workshops addressing key challenges and trends in the hospitality industry – from legislative frameworks and taxes to workforce issues, digitalization, and strategies for enhancing competitiveness.

Who participates?

The congress is expected to host hotel and restaurant owners and managers, domestic and foreign investors, government representatives and relevant ministries, tourism organizations, experts in hospitality and tourism, as well as representatives of educational institutions. The event is an ideal opportunity for networking, exchanging experiences, and creating new business opportunities.

Professional content and current topics

The program will focus on concrete and practical topics: KPI analysis of hotel performance, restaurant pricing policy, modern tools for efficient operations, as well as preparations for major projects like EXPO 2027. Through interactive panels, experts will share their knowledge and answer the most important practical questions.

Supporting program and networking

In addition to the official sessions, congress participants receive access to the prestigious Wine Vision by Open Balkan event, as well as an invitation to an exclusive cocktail dinner with an entertainment program. These activities provide additional opportunities for informal networking and the exchange of ideas.

Inspiration and motivation

The congress is not only a place to exchange information, but also a powerful source of inspiration. Speeches by leaders from the hospitality industry, successful entrepreneurs and innovators will enable participants to see the bigger picture, gain new ideas and initiate changes in their own business. The focus is on connecting practice, vision and real challenges through dialogue and cooperation.

THE NUMBERS SPEAK FOR THEMSELVES

MORE THAN THE CONGRESS - MOVEMENT FOR INNOVATIONS IN HOSPITALITY

00+

PARTICIPANT

00+

TOPICS

00+

Panelist

00+

SPEAKERS
CONGRESS ORGANIZING COMMITTEE

SECRETARIAT OF THE ORGANIZING BOARD

Dejan Pejčinović

Vice President of the Assembly

Aleksandar Vasilijević

President of the Board of Directors

Ivan Vitorović

Vice President of the Board of Directors

dr Georgi Genov, direktor HORES-a
DIREKTOR HORES-a

dr Georgi Genov

WHAT THEY SAY ABOUT US

Impressions and recommendations of participants

See what experts and participants say about the unique opportunity to acquire relevant knowledge, exchange experiences and establish significant business connections in the field of hospitality and hotel management.

This congress is a unique opportunity to connect with the best experts in catering and hotel industry

Participating in an event like this brings valuable knowledge and networking opportunities that are rarely found

I look forward to innovative approaches and concrete solutions to everyday challenges in our industry. I'm excited about the panel

A great chance to gain practical experience and connect with relevant partners through panels and workshops

I believe that the congress will be an excellent opportunity to establish contacts and gain useful knowledge. I am particularly interested in KPI analysis of hotels.“

A perfect opportunity to hear the voice of experts and to exchange experiences and ideas for the future. I'm looking forward to coming!

CONGRESS INFORMATION

GET INFORMED

For any additional information about the congress, please enter your details and we will contact you shortly.

FILL OUT THE FORM TO CONTACT YOU

    HURRY UP!

    EXPO 2027 Hall and Hall 4

    Najčešće postavljena pitanja

    • 1. When and where is the congress held?

      Kongres će se održati 11 - 1. Oktobra 2026. godine na Beogradskom sajmu, u Hali EXPO 2027 i Hali 4.

    • 2. Who can participate in the congress?

      We invite owners and managers of hotels and restaurants, investors, representatives of the Government and ministries, international partners, experts and professors of educational institutions.

    • 3. What is the registration fee for participation?

      Kotizacija za učešće na kongresu, za članice HORES-a, iznosi 13.000,00 RSD . Iznos kotizacije za zainteresovane koji nisu članice HORES-a iznosi 17.000,00 RSD.

    • 4. How can I register for the congress?

      Prijave se šalju najkasnije do 04. Oktobra 2026. godine putem kontakt forme u odeljku PRIJAVI SE

    • 5. Is accommodation included in the price?

      No, accommodation is of your own choice and is not included in the registration fee.

    • 6. What additional activities are included in the program?

      In addition to official sessions and panels, participants have access to the Wine Vision by Open Balkan event and an invitation to a cocktail dinner with an entertainment program.

    • 7. What are the main thematic focuses of the congress?

      Kongres pokriva teme kao što su zakonodavstvo, radna snaga, PDV, cenovna strategija restorana, KPI analiza hotelskih performansi, prodaja i marketing kao i pripreme za EXPO 2027 i novi sajamski prostor.

    Current topics. Practical solutions.

    Inspirativan i dinamičan stručni kongres.

    Drugi kongres hotelijera i restoratera Srbije

    Prvi kongres hotelijera i restoratera Srbije održaće se 11. - 12. Oktobra 2026. godine na Beogradskom sajmu, u hali EXPO 2027 i hali 4, pod sloganom „IGRA ZA UGOSTITELJSTVO 2.0“. Ovaj nacionalni skup po drugi put okuplja sve važne aktere iz sveta ugostiteljstva i hotelijerstva sa ciljem zajedničkog promišljanja budućnosti sektora.